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2007-08-07 10:37
Why do beans cause flatulence (gas) ?
2007-08-07 10:25
What is the difference between spices and herbs?
2007-08-06 08:59
Why do orange citrus fruits (like oranges) spoil faster than yellow citrus fruit
2007-08-06 08:57
Do red and brown/yellow onions have a different flavour ?
2007-08-02 10:11
What is surströmming?
2007-08-02 10:09
Are oysters often implicated in food poisoning?
2007-08-02 10:08
If I have a high level of cholesterol, can I eat shrimp, crabs, and other types
2007-08-02 10:02
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2007-08-02 10:01
Do brown eggs have more cholesterol than white eggs?
2007-08-02 10:00
Are brown eggs healthier than white eggs ?
2007-08-02 09:56
What is granita?
2007-08-02 09:53
Why does pastis turn white when you add water?
2007-07-25 11:31
Why does goat milk taste differently from cow's milk ?
2007-07-25 11:27
If you heat cheese in the oven, is there still a risk for Listeria infection?
2007-07-25 11:22
How do I store yoghurt ?
2007-07-25 11:22
Why does butter taste differently during summer as during winter ?
2007-07-25 11:21
How do I store butter ?
2007-07-25 11:18
If a label on a dairy product says UHT, does this mean the whole product or just
2007-07-25 10:42
Is coffee harmful to the stomach or does it cause (stomach) ulcers?
2007-07-25 10:41
Do people who drink coffee have higher cholesterol levels than those who do not?
2007-07-25 10:34
What is chicory coffee (coffee substitute) ?
2007-07-25 10:26
What is the most expensive coffee ?
2007-06-29 10:35
Is chocolate really an aphrodisiac?
2007-06-29 10:31
How do you store chocolate and why does it get white during storage?
2007-06-29 10:28
How is chocolate made?
2007-06-29 10:27
When was cocoa first made into chocolate?
2007-06-29 10:04
How long does beer keep?
2007-06-29 10:03
How should I store beer?
2007-06-29 10:02
How is alcohol strength in beer measured?
2007-06-29 10:02
What does "Dubbel" mean on a beer label?
2007-06-26 11:29
吊带、夹指拖--上班装之大忌
2007-06-26 10:03
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2007-06-26 09:48
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2007-06-21 10:49
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2007-06-20 10:22
What is the difference between yeast and baking powder?
2007-06-20 10:21
What is yeast and how is it made?
2007-06-20 10:20
Why do I not get a good bread crust when making my own bread ?
2007-06-20 09:50
What are "cold-filtered", and "heat-pasteurised" beers?
2007-06-13 11:03
What is glucose syrup and where is it made from ?
2007-06-13 11:00
Why is sugar used in foods?
2007-06-13 10:37
What happens if protein intake is too high?
2007-06-13 10:37
What are the best sources of proteins?
2007-06-13 09:37
Do some people need more iron than others?
2007-06-13 09:15
Which is better for your cholesterol, butter or margarine?
2007-06-13 09:14
Does fish oil contain cholesterol ?
2007-06-13 09:13
Why can't low fat spreads not be used for roasting or frying ?
2007-06-13 09:12
What are saturated and unsaturated fats ?
2007-06-13 09:09
Why does my pudding or yoghurt loses its structure when I use fresh pineapple ?
2007-06-13 09:05
What exactly is astaxanthin and why does it make salmon red?
2007-06-13 09:05
How does a salmon get its red colour?
2007-06-07 10:29
What are natural and synthetic flavours ?
2007-06-07 09:39
Why is a safety margin necessary?
2007-06-06 17:34
What is the worldwide distribution of transgenic plants?
2007-06-06 17:32
What are the reasons for producing transgenic plants instead of classical breedi
2007-06-06 17:30
Can I get cancer from GMO foods?
2007-06-06 17:18
As a pregnant/breast-feeding woman, should I avoid eating peanuts?
2007-06-06 17:14
What are the most common food allergens ?
2007-06-06 17:11
What are the most common types of food intolerance?
2007-05-28 13:46
Tungsten (W)
2007-05-28 13:44
St
rontium (Sr)
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