手机版
| British Food Manufacturing Industries Research Association(BFMIRA) | 英国食品制造工业研究协会 |
| bromatology | 食品学，食物学，饮食学，膳食学 |
| bromatotoxismus | 食物中毒，食品中毒 |
| butter flavoring | 奶油（白脱）食品香精 |
| butter flavour | 奶油（白脱）食品香精；奶油香味 |
| C.I. Food black 1 (briliant black PN) | C.I. 食品黑1；亮黑PN |
| C.I. Food blue 1(indigotin) | C.I. 食品蓝1，靛蓝 |
| C.I. Food blue 2 (brilliant blue FCF) | C.I. 食品蓝图；亮蓝 |
| C.I. Food blue 4(blue VRS) | C.I.食品蓝4；蓝色VRS |
| C.I. Food brown 1(brown FK) | C.I. 食品棕1；棕色FK |
| C.I. Food brown 3 (brown HT) | C.I. 食品棕3；棕色HT |
| C.I. Food green 1(guinea green B) | C.I. 食品绿1；基尼绿 |
| C.I. Food green 2(light green SF yellowish) | C.I. 食品绿2；微黄的浅绿SF |
| C.I. Food green 3 (fast green FCF) | C.I. 食品绿`3；坚牢绿 |
| C.I. Food green 4(green S) | C.I. 食品绿4；绿色S |
| C.I. Food orange 2(orange GGN) | C.I. 食品橙2；橙色GGN |
| C.I. Food orange 3 (sudan G) | C.I. 食品橙3；苏丹G |
| C.I. Food orange 4(orange G) | C.I. 食品橙4；橙色G |
| C.I. Food orange 5(beta-carotene,synthelic；carotenes,natural；carotens,vegetable) | C.I. 食品橙5；合成β-胡萝卜素，天然胡萝卜素，植物胡萝卜素 |
| C.I. Food orange 6( beta-apo-8’-carotenal) | C.I. 食品橙6；β-阿朴-8’-胡萝卜素醛 |