五花肉烧冻豆腐 Braised Frozen Bean Curd with Streaky Pork 

五香酱肉 Spiced Pork 

熘鲑鱼 Braised Fresh Salmon 

小米蒸排骨 Steamed Chop with Millet 

炸芝麻里脊 Fried Pork Fillet with Sesame 

炸肉骨碌 Fried Streaky Pork 

云片鹿角菜 Steamed Carrageen with Ham and Bamboo Shoots 

糟炒厚鱼片 Fried Fish Slices with Fragrant Grains 

鸳鸳珍珠汤 Fish and Egg White Soup 

鱼包三经 Stuffed Fish Roll 

一品寿桃 Yipin Birthday Peach 

油泼鸡 Chicken with Sesame Oil 

鸡丝蜇皮 Shredded Chicken with Jellyfish 

荷叶肉 Steamed Streaky Pork in Lotus Leaves 

火爆燎肉 Stir-Fried Pork 

扒龙须鲍鱼 Braised Abalone with Preserved Asparagus 

扒鲍鱼冬瓜球 Braised Abalone with Water Melon Balls 

八仙瑶池聚会 Braised “Eight-treasures” 

八宝原壳鲜贝 Stuffed Conch with “Eight-treasures” 

八宝西红柿 Stuffed Tomato with “Eight-treasures” 

八宝梨罐 Stuffed Pear Kettle with “Eight-treasures” 

熬黄花鱼 Stewed Yellow Croaker 

紫桂焖大排 Stewed Pork with Purple Cinnamon 

抓炒鱼仁 Stir-Fried Sliced Fish 

纸包三鲜 Fried Three Delicacies with Cellophane Paper 

扒酿海参 Stuffed Sea Cucumber 

扒牛肉条 Braised Beef Strips 

拔丝珍珠苹果 Toffee Apple 

拔丝金枣 Toffee Dates 

百花大虾 Prawn Dish with Color Pattern 

炖加吉鱼 Braised Red Porgy, Genuine 

冬菇烧蹄筋 Braised Pork Tendon with Mushroom 

单县羊肉汤 Shanxian Mutton Soup
 




炒三泥 Mashed of Lotus Seed, Chestnuts and Beijing Cake 

炒肉丝拉皮 Pork Shreds with Sheet Jelly 

炒木樨肉 Fried Pork Shreds and Cabbage with Fungus and Scrambled Eggs 

干炸赤鳞鱼 Fried Largescale Shoveljaw Fish 

共和凉菜卷 Stuffed Spring Roll with Vegetabls 

怪味鸡丝 Rare-Flavor Shredded Chicken 

荷花金鱼虾 Prawn and Fish in Water Lily and Gold Fish Shape 

酱渍鳎目鱼 Catchup Sole 

烩肥肠 Stewed Pork Intestine 

煎雏肉 Fried Fillet of Pork 

煎烹肉丝 Shredded Dog Meat 

北方糖醋蒜 Sweet and Sour Garlic 

海带炖豆腐 Braised Bean Curd with Kelp 

兔肉苦瓜 Braised Rabbit Meat with Bitter Melon 

苦瓜肉冻 Bitter Melon and Meat in Aspic 

扒苦瓜 Braised Bitter Melon 

墨斗鱼苦瓜 Cuttlefish and Bitter Melon 

红焖海参 Stewed Sea Cucumber in Brown Sauce 

香芹爆鳝丝 Fried Eel Slices with Celery 

酱爆肉丁 Saute Pork with Soy Bean Sauce 

水晶鸡脯 Crystal Chicken Chest 

软炸鲜贝 Fried Fresh Shellfish 

红烧鱼翅 Braised Fin in Brown Sauce 

芝麻鱼球 Sesame Fish Balls 

油淋笋鸡 Fried Spring Chicken with Bamboo Shoots 

炸元宵 Fried Rice Glue Ball 

肉汤圆 Boiled Meat Dumpling 

荷花鱼翅 Water Lily and Fin 

烧罗汉面筋 Braised Arhat Wheat Gluten 

凤尾金鱼 Stewed Yellow Fish in Shape of Chicken Trail 

吉祥干贝 Lucky Scallop 

鸭泥腐片 Boiled Duck Meat Soup 

沙锅炖吊子 Stewed Broken Bulk in Terrine
 
锅塌菠菜 Fried Spinach with Starch Paste 

扒原壳鲍鱼 Braised Abalone with Shell 

炸蛎黄 Fried Oyster 

红烧海螺 Braised Whelk with Brown Sauce 

冷烤牛肉 Cold Grilled Beef 

五香狗肉 Spiced Dog Meat 

荠菜鱼卷 Shepherd’s Purse and Fish Roll 

酿茄斗 Stuffed Bucket-Shape Eggplant Pieces 

奶油鲑鱼 Braised Salmon with Cream 

奶油扒菜心 Braised Heart of Cabbage with Cream 

奶汤棱桃仁 Braised Walnut-Shape Pork with Milk 

奶汤八宝布袋鸡 Stuffed Chicken with Eight-Treasures 

蜜汁肥桃 Peach with Honey 

梅花拼盘 Clubs Dish 

麻粉肘子 Braised Pig Elbow 

萝卜鱼 Radish-Shape Fish Roll 

清蒸加吉鱼 Steamed Red Porgy, Genuine 

全虾三做 Braised Prawns 

三彩大虾 Three-Color Prawn 

山东菜丸 Shandong Vegetable Balls 

山东丸子 Shandong Ball 

烧五丝 Braised Five Shreds 

生菜拌鸭掌 Mixed Duck′s Webs with Romaine Lettuce 

生汁香蕉卷 Banana Roll 

什锦拼盘 Assorted Dish 

什锦一品锅 Assorted Yipin Pot 

双烤肉 Barbecued Pork 

双味蹄筋 Double-Flavor Pork Tendon 

铁板蚝油栗子鸡 Braised Chicken with Chestnuts and Oyster Sauce on Fever Iron Plate 

氽发菜三丝 Hair-Like Vegetble and Three Shreds 

氽虾蘑海 Braised Sea Cucumber with Prawn and Mushroom