玛瑙银杏 Carnelian Gingkgo
什锦蜂窝豆腐 Honeycomb Assorted Bean Curd
龙眼凤肝 Stewed Chicken Meat and Duck Liver in Shape of Eye
砂锅三味 Stewed Three-sapor in Marmite
蒸扒三丝干贝 Stewed Scallop
诸城辣丝子 Zhucheng Pepper Slices
炖口蘑龙凤珠 Stewed Chicken with Prawn and Mushroom
泰安三美豆腐 Tai An Three Gout Bean Curd
焖大虾 Stewed Prawn
白汁酿鱼 Braised Yellow-fin Tuna
葫芦大吉翅子 Streamed Fin in Shape of calabash
炸菊花虾包 Fried Shelled Shrimps with Chrysanthemum
绣球全鱼 “Silk Ball” Whole Fish
炸鸡扇 Fried Chicken Breast
炒豆腐脑 Fried Soft Bean Curd
胡椒海参汤 Pepper Sea Pumpkin Soup
铁素四色球 Four Color Balls
肝糕汤 Pig Liver Soup
葱油黄鱼 Fried Yellow-Fin Tuna
牡丹蝎托 Fried Scorpion
油泼青鱼 Herring with Boiling Oil
糟煨冬笋 Deep-Boiled Winter Bamboo Shoots with Sugar Sauce
糯米藕片 Glutinous Rice and Lotus Root Slices
酒香椒盐肘子 Fried Boiled Pig Elbow
蒜苗火鸡排 Fried Turkey with Young Garlic
炸海蟹 Fried Crab
红烧鱼唇 Fried Fish Lip in Brown Sauce
蜜汁梨球 Fried Pear Ball with Honey
虾脑烧鱼肚 Fried Fish Maw with Shrimps
双冬辣鸡球 Chicken Ball with Winter Butter and Bamboo Shoots
糖醋里脊 Fried Pork Mixed with Sweet and Sour Sauce
泰山赤鳞鱼 Taishan Red Squama Fish
诗礼银杏 Boiled Gingkgo
带子上朝 Go to Court with Child
一卵孵双凤 Double Chickens in Shell of One Watermelon
烤花揽鳜鱼 Grilled Mandarin Fish
紫菜卷寿司 Laver Wrapping Rice
杨梅虾球 Waxberry Shrimp Ball
柠檬蜂蜜鲑鱼排 Lemon and Honey Salmon Steak
叉烧鱼 Grilled Fish with Fork
芹黄鱼丝 Braised Carp with Water Dropwort
家常海参 Ordinary Sea Pumpkin
炝黄瓜 Quick-Fried Cucumber
鱼香肉丝 Fish Flavored Pork Slices
炸龙肠 Fried Intestines
烤网油签 Fried Muscle with Lard
炸大扁 Fried Big Flat Slices
酥炸春花肉 Crisp Pig Tenderloin
沙锅烧鸭 Fried Duck in Terrine
换心乌贼 Stuffings Cuttle Fish
落叶琵琶虾 Fried Fresh River Prawn
炸豆腐丸子 Fried Bean Curd Ball
酿银瓜 Silver Melon
珊瑚金钩 Bean Sprout and Red Pepper
清汤鲍鱼 Sea-ear Soup
网油棒榻 Sinensis(Berk) Sacc Wrapped in Lard Board
雪梨肘棒 Stewed Elbow with Juicy Pears
麻酱紫鲍 Fried Abalone Mixed with Sesame Paste
栗子白菜 Boiled Chestnut and Cabbage Slices
烩乌鱼蛋 Braised Mullet Egg
糖炒虾瓣 Fried Prawn with Sugar
油爆鲜贝 Fried Fresh Shellfish
炸蚕蛹鸡 Fried “Silkworm Pupa” Chicken
扒栗子白菜 Braised Cabbage with Chestnut
爆两样 Fried Pig Intestines and Liver
油焖凤尾鱼 Stewed Silver Carp in Oil
芫爆鱿鱼卷 Quick-Boiled Sleeve-Fish Roll